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Sidra Nua 2

Sidra Nua 2

€13.00

Made from 100% apples, with a precise composition of 40% Porta da Loja, 30% Malapio, 10% Verdeal, 10% Pipo de Basto, and 10% other varieties.The apples are fermented in stainless steel, and 30% of the juice undergoes a maceration period during fermentation, a technique that adds to the cider's textural and aromatic complexity. The cider is unfiltered and has a final alcohol content of 6% by volume.

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    Cabeças do Reguengo Quartzo Branco

    Cabeças do Reguengo Quartzo Branco

    €25.00

    Cabeças do Reguengo Quartzo Branco is an elegant white wine crafted from 10 native grape varieties grown in old vineyards of Serra de São Mamede. Naturally fermented and aged for 15 months in new oak, it exudes refined minerality and a harmonious balance of acidity and texture.

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      Cabeças do Reguengo Respiro Clarete

      Cabeças do Reguengo Respiro Clarete

      €19.00

      Cabeças do Reguengo Respiro Clarete is a vibrant field blend of white and red grapes from four centenary vineyards in Serra de São Mamede. Naturally fermented with extended maceration and aged 8 months in oak, this light-bodied, gastronomic wine is perfect for pairing with food and served chilled.

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        Tentenublo Escondite del Ardacho El Veriquete 2018 Tentenublo Escondite del Ardacho El Veriquete 2018 Tentenublo Escondite del Ardacho El Veriquete 2018

        Tentenublo Escondite del Ardacho El Veriquete 2018

        €39.00

        Escondite del Ardacho El Veriquete 2018 is a rare, single-parcel red wine from 50–110-year-old vines in Viñaspre, Rioja Alavesa. A field blend of Tempranillo (80%), Garnacha (10%), and white varieties (10%), this fresh, elegant wine is aged for nine months in 500L barrels. Limited to 2,067 bottles, it delivers vibrant fruit, refreshing acidity, and soft, refined tannins.

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          Cabeças do Reguengo Equinócio Branco

          Cabeças do Reguengo Equinócio Branco

          €30.00

          Cabeças do Reguengo Equinócio Branco is a unique white wine crafted from 14 ancient grape varieties grown in an old vineyard at 598 meters in the Serra de São Mamede. Fermented naturally and aged for 15 months in used barrels, this unfiltered wine boasts a rich and complex character, reflective of its granitic soils and massal selection dating back to the early 20th century.

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            Cabeças do Reguengo Vira Cabeças Branco

            Cabeças do Reguengo Vira Cabeças Branco

            €20.00

            Cabeças do Reguengo Vira Cabeças Branco is a field blend of 16 grape varieties from four old vineyards in the Serra de São Mamede. Naturally fermented and aged for nine months in a mix of Slovenian and French oak barrels, this unfiltered white wine delivers elegance and vibrant energy.

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              Cabeças do Reguengo Respiro Lagar Branco

              Cabeças do Reguengo Respiro Lagar Branco

              €20.00

              Cabeças do Reguengo Respiro Lagar Branco is a unique white wine made from centenary vineyards, blending traditional techniques and natural winemaking. With exotic aromas and a balanced palate, this wine combines foot-crushed grapes and talha (amphora) fermentation, creating a truly artisanal expression of Serra de São Mamede’s terroir.

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                Cabeças do Reguengo Solstício Tinto

                Cabeças do Reguengo Solstício Tinto

                €32.00

                Cabeças do Reguengo Solstício Tinto is a bold red wine crafted from 14 ancient grape varieties, including Trincadeira and Aragonez, grown in a low-yield vineyard in Serra de São Mamede. Aged 18 months in French oak, this unfiltered wine is a complex expression of its granitic terroir.

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                  Cabeças do Reguengo Luar Tinto

                  Cabeças do Reguengo Luar Tinto

                  €15.00

                  Cabeças do Reguengo Luar Tinto is a medium-bodied, juicy, and gastronomic red wine made from a field blend of five centenary vineyards in Serra de São Mamede. Naturally fermented and aged for 12 months in old barrels and cement tanks, it delivers freshness and balance, ideal for pairing with food.

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                    Cabeças do Reguengo Vira Cabeças Tinto

                    Cabeças do Reguengo Vira Cabeças Tinto

                    €20.00

                    Cabeças do Reguengo Vira Cabeças Tinto is an exquisite red wine crafted from a field blend of 12 grape varieties grown in five old vineyards in Serra de São Mamede. Aged for 20 months in 1,000-liter semi-new oak barrels, this "Slow Wine" emphasizes harmony between nature and winemaking, with only 2,650 bottles produced.

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                      Cabeças do Reguengo Respiro Altitude

                      Cabeças do Reguengo Respiro Altitude

                      €19.00

                      Produced in the Alentejo region of Portugal. The name "Altitude" refers to the altitude of the vineyards, which are located in the Serra de São Mamede mountain range, in century-old vines, with the main vineyard at 675 meters altitude. Natural fermentation and aging for 9 months on fine lees in cement tanks and oak barrels.

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                        Serra Oca Moscatel Graúdo

                        Serra Oca Moscatel Graúdo

                        €16.00

                        In the vinification of this wine, there is total destemming without crushing, part of the destemming is done manually, fermentation in an open lagar with spontaneous yeasts. Skin contact is followed for 6 days, with gentle manual pump-overs. Pressing is done in a vertical press. Fermentation is completed in stainless steel tanks. A minimal amount of potassium metabisulfite (sulfurous) is added. Part of the batch was aged in used French oak barrels and the remaining part in stainless steel.

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                          Serra Oca Branco

                          Serra Oca Branco

                          €19.00

                          Family-run production with manual harvesting. Total destemming of the bunches without crushing the grapes, maceration and start of fermentation in vats, of the varieties separately and with spontaneous yeasts for 7 days. Fermentation was completed, 50% in used French oak barrels, and 50% in stainless steel tanks, remaining there for 10 months respectively. It was not fined or filtered.

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                            Serra Oca Tinta Roriz

                            Serra Oca Tinta Roriz

                            €17.00

                            Family-run production with hand-harvested winemaking. Vinified simply, total destemming of the bunches without crushing the grapes, maceration for one and a half days, and the start of fermentation in used 500-liter French oak barrels with spontaneous yeasts.

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                              Serra Oca Castelão

                              Serra Oca Castelão

                              €17.00

                              Family-run production with hand-harvested grapes. A lightly skinned wine, vinified simply with naturally occurring yeasts. Aged for 10 months in used French oak barrels.

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                                Cabeças do Reguengo Respiro Zizi Branco

                                Cabeças do Reguengo Respiro Zizi Branco

                                €40.00

                                Cabeças do Reguengo Respiro Zizi Branco is a distinctive white wine made from a single high-altitude vineyard planted in the 1970s. Aged for 15 months in used barrels, this natural wine exudes elegance and vibrant minerality, with only 1,404 bottles produced.

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