Home
![Divinh[n]o Pet-Nat](https://cavebombarda.com/455-large_default/divinh-n-o-pet-nat.jpg)
![Divinh[n]o Branco](https://cavebombarda.com/456-large_default/divinh-n-o-branco.jpg)
![Divinh[n]o Macerado](https://cavebombarda.com/458-large_default/divinh-n-o-macerado.jpg)
- Out-of-Stock
Matassa Rouge 2023
€35.00
Matassa Rouge 2023 is an energetic and vibrant natural red wine made from century-old Carignan vines grown organically and biodynamically in Roussillon. Fermented with native yeasts and aged for 8 months in 500L barrels, this unfiltered and unfined wine offers bright red fruit, herbal notes, and silky tannins. A fresh and expressive wine, perfect for pairing with grilled meats and rich sauces.
- Out-of-Stock
- Out-of-Stock
- Out-of-Stock
- Out-of-Stock
- Out-of-Stock
- Out-of-Stock
- Out-of-Stock
- Out-of-Stock
- Out-of-Stock
- Out-of-Stock
- Out-of-Stock
- Out-of-Stock
- Out-of-Stock
Tubarão Loureiro 2024
€15.00
Tubarão Loureiro is made using a minimal intervention process with one of the region 's flagship varieties, the Loureiro. This grape is known for its minerality and freshness. It ferments and remains in stainless steel for 4 months and, as it's traditional in the area, Loureiro must be added when bottling to generate a second fermentation in the bottle that gives it that slightly sparkling touch. An "old-school" white from one of the most renowned wine regions in Portugal. This wine can be described as aromatic, mineral, intense, with a bit of acidity and fresh.
- Out-of-Stock
- Out-of-Stock
- Out-of-Stock