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Pablo Soldavini O Branco

€23.00

Pablo Soldavini O Branco is a remarkable, low-intervention Albariño that showcases the purity and complexity of Galicia’s terroir. Sourced from pre-phylloxera, ungrafted vines in the Salnés Valley, this wine is naturally fermented and aged for 12 months in large 750L barrels. A limited-production cuvée of just 600 bottles, part of the wine is submerged in a deep-sea cave in the Ría de Arousa for three months, enhancing its aging potential. Fresh, textured, and deeply expressive, O Branco is an Albariño like no other.

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    Saravô Tinto 2023

    €15.00

    Limited Edition wine from Saravá. Only 700 bottles. The grapes are destemmed and undergo fermentation in open tanks. Following fermentation, the wine is pressed and subsequently aged for a period of three months in stainless steel.

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