Cabeças do Reguengo Vira Cabeças Tinto

Cabeças do Reguengo Vira Cabeças Tinto

€20.00

Cabeças do Reguengo Vira Cabeças Tinto is an exquisite red wine crafted from a field blend of 12 grape varieties grown in five old vineyards in Serra de São Mamede. Aged for 20 months in 1,000-liter semi-new oak barrels, this "Slow Wine" emphasizes harmony between nature and winemaking, with only 2,650 bottles produced.

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    Cabeças do Reguengo Respiro Altitude

    Cabeças do Reguengo Respiro Altitude

    €19.00

    Produced in the Alentejo region of Portugal. The name "Altitude" refers to the altitude of the vineyards, which are located in the Serra de São Mamede mountain range, in century-old vines, with the main vineyard at 675 meters altitude. Natural fermentation and aging for 9 months on fine lees in cement tanks and oak barrels.

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      Peluda Suba Azal Pet Nat

      Peluda Suba Azal Pet Nat

      €13.00

      Ancestral method, 100% Azal. Fermentation with controled temperature, the wine is bottled with no filtration ou added sulfites. Citrusy and fruty aromas, vibrant acidity and soft bubbles, a pet nat with a juicy and fresh profile.

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        Serra Oca Branco

        Serra Oca Branco

        €19.00

        Family-run production with manual harvesting. Total destemming of the bunches without crushing the grapes, maceration and start of fermentation in vats, of the varieties separately and with spontaneous yeasts for 7 days. Fermentation was completed, 50% in used French oak barrels, and 50% in stainless steel tanks, remaining there for 10 months respectively. It was not fined or filtered.

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