Portuguese Wines
Zimbro Cinco Marias
€24.00
A blend of five grape varieties, vinified in two different ways: in traditional lagares (traditional stone troughs) and in stainless steel. It was aged for 18 months in oak barrels. Very appealing in aroma, with ripe fruit but with extraction at just the right point to maintain balance.
![Divinh[n]o Tinto](https://cavebombarda.com/459-large_default/divinh-n-o-tinto.jpg)
Frey É O que É Clarete de Granito 022
€18.00
Traditional vineyard with free fermentation of whole bunches in the lagar, using carbonic fermentation. A light, old-fashioned, farmer's red wine.
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