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Sidra Nua 2

€13.00

Made from 100% apples, with a precise composition of 40% Porta da Loja, 30% Malapio, 10% Verdeal, 10% Pipo de Basto, and 10% other varieties.The apples are fermented in stainless steel, and 30% of the juice undergoes a maceration period during fermentation, a technique that adds to the cider's textural and aromatic complexity. The cider is unfiltered and has a final alcohol content of 6% by volume.

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    Laranja da Madalena 2020

    €18.00

    The wine is made with skin maceration by Maria Gomes for two weeks in wooden vats, followed by 12 months of aging in old French oak barrels of 600 liters, without any clarification process.

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      Luís Pato Touriga Nacional Bruto 2011

      €15.00

      This sparkling wine is produced from the Touriga Nacional grape variety planted in vineyards of sandy and clay-limestone soils. Harvested at the beginning of September to maintain acidity and to improve the quality of the grapes remaining on the vines for the production of red wine.

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