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Envínate Táganan Blanco 2022 is a stunning natural white wine from Tenerife, sourced from old vineyards planted on volcanic cliffs overlooking the Atlantic Ocean. A blend of native varieties, including Albillo, Gual, Malvasía, and Marmajuelo, this unfiltered and unclarified wine undergoes spontaneous fermentation with indigenous yeasts and matures for eight months on lees in a mix of neutral oak and stainless steel. The result is a mineral-driven, saline, and texturally complex white wine that beautifully reflects its rugged terroir.

Matassa Rouge 2023 is an energetic and vibrant natural red wine made from century-old Carignan vines grown organically and biodynamically in Roussillon. Fermented with native yeasts and aged for 8 months in 500L barrels, this unfiltered and unfined wine offers bright red fruit, herbal notes, and silky tannins. A fresh and expressive wine, perfect for pairing with grilled meats and rich sauces.

Marc Kreydenweiss Au Dessus de la Loi 2022 is a refined and terroir-driven Riesling from biodynamically farmed vineyards in Andlau, Alsace. Grown on pink sandstone soils with southeast-facing exposure, this wine embodies purity and precision, showcasing bright citrus, exotic fruit, and striking minerality. Aged for 10 months on lees in large oak foudres, it delivers a crystalline texture and remarkable depth, making it a superb choice for seafood and elegant white meat dishes.